Nambu is a Korean barbecue restaurant offering a wide selection of pork cuts, including Aged Samgyeopsal (pork belly), Pork Neck, Pork Shoulder Blade (Gabrisal), and Pork Jowl (Hangjeongsal).

The meat quality is excellent, with the Gabrisal and Hangjeongsal especially popular for their juicy flavor and great texture. Staff grill the meat to perfection, and the restaurant is so popular that there is often a wait.

Guests can also enjoy a variety of meal options such as Stuffed Cucumber Noodles and Doenjang Rice Stew alongside the barbecue.