Museo is a creative fusion Korean restaurant located near Yangjae Station. It offers a diverse dining experience, ranging from a premium Korean set menu (baekban) for lunch to an elegant signature tasting course and a luxurious VIP king crab course for dinner. The restaurant is highly acclaimed for its inventive dishes, such as tender braised beef short ribs (sogalbi-jjim), North Korean-style steamed chicken, and a unique potato-shredded ice cream, all of which can be beautifully paired with curated traditional Korean liquors.