Gojip132 Seongsu Main Branch is a specialty Korean barbecue restaurant located in Seongsu, Seoul. They focus on Jeju pork that is aged through a 132-hour low-temperature process, offering cuts like samgyeopsal, moksal, ddo kkisal (chewy pork cut), and the signature axe-rib (do-kki galbi).

The restaurant provides a grill-it-for-you service, which lets diners relax while staff handle the cooking. The interior is clean and cozy, making it suitable for dates or group meals. Note that there is a break time from 3:00 PM to 5:00 PM daily. It’s very close to public transit: just a 1–2 minute walk from Ttukseom Station Exit 7 or Seoul Forest Station Exit 1.