Chonnom is a popular restaurant in Daehak-ro, known for its specialty meat cuts and yukhoe (Korean-style raw beef).
The hangjeongsal (pork jowl) is loved for its chewy texture and savory flavor, while the yukhoe mulhoe (raw beef in cold broth) is fresh and generous in portion.
Set menus offer a wide variety of options, and the cold noodle soup with kimchi broth makes the perfect refreshing finish.
Since the meat is served grilled, you can enjoy your meal conveniently without smoke or heat.