
Taste Itaewon
Michelin Guide, Authentic Italian Fine Dining
Borgo Hannam
Borgo Hannam is an acclaimed Michelin-selected Italian fine dining restaurant located in the stylish neighborhood of Hannam-dong, helmed by Executive Chef Stefano Di Salvo. Bringing the true flavors and warm hospitality of Italy to Seoul, the restaurant is celebrated for its exquisite house-made fresh pasta, crispy fried eggplant (Melanzane), and artisanal traditional Italian desserts. With detailed menu explanations, a curated wine selection, and an elegant, inviting atmosphere, it provides a memorable dining destination for special anniversaries and gatherings.
Borgo Hannam
Borgo Hannam is an acclaimed Michelin-selected Italian fine dining restaurant located in the stylish neighborhood of Hannam-dong, helmed by Executive Chef Stefano Di Salvo. Bringing the true flavors and warm hospitality of Italy to Seoul, the restaurant is celebrated for its exquisite house-made fresh pasta, crispy fried eggplant (Melanzane), and artisanal traditional Italian desserts. With detailed menu explanations, a curated wine selection, and an elegant, inviting atmosphere, it provides a memorable dining destination for special anniversaries and gatherings.
Taste Itaewon
Michelin Guide, Authentic Italian Fine Dining
Borgo Hannam
Borgo Hannam is an acclaimed Michelin-selected Italian fine dining restaurant located in the stylish neighborhood of Hannam-dong, helmed by Executive Chef Stefano Di Salvo. Bringing the true flavors and warm hospitality of Italy to Seoul, the restaurant is celebrated for its exquisite house-made fresh pasta, crispy fried eggplant (Melanzane), and artisanal traditional Italian desserts. With detailed menu explanations, a curated wine selection, and an elegant, inviting atmosphere, it provides a memorable dining destination for special anniversaries and gatherings.
Location
3F, 31 Itaewon-ro 54-gil, Yongsan-gu, Seoul, South Korea
Price
$$$
Hours
Wednesday to Sunday
17:00 - 22:30
Lunch available on Weekends
Closed on Mondays and Tuesdays
















