Kwon Sook Soo is a renowned 2-Michelin-starred Korean fine dining restaurant in Cheongdam-dong, led by Executive Chef Kwon Woo-joong. Reinterpreting noble Joseon-dynasty table settings (Doksang), the restaurant presents deeply authentic Korean haute cuisine crafted with rare seasonal ingredients and house-fermented pastes (Jang). The tasting menu opens with a lavish Juangsang welcome tray and features highlights such as caviar seasoned with 46-year-aged soy sauce (Ssi-ganjang), along with a unique table-side Kimchi Cart service. Complemented by expert traditional Korean liquor pairings, it offers an unforgettable cultural and culinary feast.